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Do Australians Travelers Really Not Know How To Tip?

Did you know that Australians are apparently the world’s worst tippers? According to whom? Waiters, bartenders, surly New Zealanders? Nope, the Australians themselves. Turns out, they’re self-avowed bad tippers, but not out of spite. As one Australian notes, it’s a culture thing.

We just don’t do it; it’s not part of our culture.

Some Aussies do try but we invariably get it wrong: the wrong amount, done the wrong way, given to the wrong person.

And that’s the main problem. It’s not that Australians don’t want to tip (although that’s part of it), it’s that we don’t really understand how the whole thing is done when we try.

So, next time a four-top group of Aussies sits down in your section in New York (oh man, this lingo is really bringing me back to my waiter days), be prepared to either have an awkward explanation as to the cultural differences between the U.S. and back home, or go home with a little less in your wallet, it’s your choice. Just remember, it’s not personal.


Posted on November 03, 2010 by Matt Stabile

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  • http://alotofwind.com Robin

    American tips are steep! Though of course you don't begrudge the person receiving it. It takes a bit of getting used to that your real bill is going to be 15% higher than the price as stated. Also price tags in stores don't include vat, so it can all get a bit confusing. In Europe generally and certainly in Spain tipping is not so standardised. It's a question of something small, loose change - the assumption being that the person is being paid a low but decent wage. I think there is a perception, right or wrong, that many Americans in the service industries simply can't live on their basic, so tips are essential.
    I would tip around 10% in Spain for a good, upscale meal but would never tip for a coffee or a beer - it isn't expected.

  • Amy & Kieron

    Very true - we went over to the US last year and most of our difficulties with tipping were down to complete confusion.

    Some of the problems we encountered included:
    - What do you do when the waitress brings you back change that was intended as a tip?
    - How much should you tip a tour guide?

    Despite this, I think we got it right most of the time. We aimed for a minimum 15% tip, made sure to tip housekeeping, bartenders, porters, valets, taxi drivers, etc and usually were shown gratitude. If we offended anyone with our inadequate tipping, we apologize!

    • TheExpeditioner

      It's weird, as an American, I'm usually taken aback when I realize I'm traveling somewhere where tipping isn't expected (a nice surprise). I think overall, it's safe to go with 15% no matter what. Even if it's high for someplace you're traveling, it's not like it's going to break the bank, and it's a nice gesture.

      And if it's a little low (like for a waiter in NYC), it's not too much less than what they were expecting. At least no one is getting stiffed.

      (Regarding the waitress bringing back change: that's expected. Just leave the amount meant for a tip on the table, or send it via PayPal directly here to TheExpeditioner.com)


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